Exploring Korcula: A Journey Through History and Cuisine

On the afternoon of May 12 we boarded the ferry from Dubrovnik to Korcula. We spent most of our time in Korcula in the Old Town. Founded by the ancient Greeks, it later became part of the Roman empire and eventually a key southern outpost for the Venetian Republic.

The narrow streets are laid out like fishbones to take advantage of the cooling breezes and to provide shade. Having been traveling for a few days, our Air BnB (M&J Central Suites) had a washing machine which we took advantage of, hanging the laundry to dry on the outside clothesline.

After exploring the Old Town on foot, we were feeling quite hungry. It seems that most of the restaurants required reservations, but Pensatore Kitchen & Wine was able to seat us for an early dinner. We had a delightful meal and an introduction to the wines of Korcula. We managed to finish off a bottle of a 2024 Tasovak. Mind you it’s very rare that we ever have more than a glass or two. This was a very fine white wine.

Of course any visit to Korcula has to include a view from the tower of Saint Mark’s Cathedral. I also wandered the Old Town at night to capture some evening photography. More photos are available in an online gallery.

Gylen Castle

Getting sick while traveling put a kink in our plans. On September 2, about 12 days into our trip, I woke up feeling quite ill. We had a COVID test kit with us and I tested positive. We were able to extend our stay at the Pennygate Lodge in Craignure. After a few days there we moved to an apartment in Oban for a few more nights. This meant we would not be spending time at the Iona Abbey as planned, but it did give us a few more days to explore Oban. Once we were feeling better, we decided a trip to the Isle of Kerrera was in order. To get to the island we walked the short distance to the Oban wharf where we hailed a taxi to take us to the Kerrera Ferry.

This is a small ferry that can only carry a dozen or so people. We ended up having to wait for a few crossings, which didn’t amount to much time since the ride across the channel takes all of 10 minutes. That said, if you do plan to visit the island allow plenty of time in the event that you end up waiting.

Once on the island it’s a two mile walk to Kerrera Tea Room and the castle. It’s a very pretty walk past farms and pastures overlooking the Sound of Kerrera. We passed through a number of gates, being sure to close them after passing through. At the top of a rise just before reaching the tea room we found a gate with a sign “It’s all downhill from here!”

It was just after noon when we reached the tea garden. Smoky Spanish Chickpea Stew and fresh bread were a welcome treat after the walk. After lunch it was a short walk to the castle where we spent some time exploring the ruins.

The castle overlooking the Firth of Lorn was built in 1582 by the Clan MacDougall, but was only occupied for a short time. It was burned by the Covenanters in 1647 during the Wars of the Three Kingdoms.

Once we had explored the castle and peeked through the windows, we made our way back to Oban and on to Kilmartin on the afternoon bus. You can view more photos online. Here’s the track of our walk on the island.